Our brand new restaurant

Dining at PerryZito

Mouth watering Italian food

We are so excited to have a BRAND-NEW restaurant to Smokies Park Hotel.

Perry and Zito is a high quality, Italian fusion grill restaurant, serving a range of premium hand stretched pizza’s, fresh rustic pasta dishes, mouth-watering grill favourites, great cocktails, bottomless brunches and much more!

Please call 0161 7855 000 to reserve your table

PerryZito Restaurant

Pizza • Pasta • Grill

PerryZito is our brand new restaurant at Smokies Park Hotel serving a mouth-watering range of the finest Italian fusion food around. The PerryZito menu features a delicious range of hand stretched pizzas, rustic pasta dishes and succulent cuts from the grill. With a fully stocked bar offering cocktails and more, there really is something for everyone to enjoy.

Call 0161 785 5000 to reserve your table

Kids Menu

Delicious • Mini • Foodies

Our kids menu is packed with delicious mini foodie portions from £7.95. You’ll find the classic Italian dishes including pizza & pasta, along with some of the usual suspects that all kids love from Chicken strips & chips, sausage & mash, hot dogs & fries and a mini roast of the day on Sundays!

Kids eat free before 7pm daily, 1 per paying adult!

Call 0161 785 5000 to reserve your table

Sunday Lunch

Freshly • Prepared • Food

Treat yourself to a Sunday Lunch, choose from with a traditional Sunday Lunch or perhaps even try our fantastic Vegan Haggis Sunday Lunch! Two courses for £15.00 and kids under 10 eat free, 1 per paying adult.

Call 0161 785 5000 to reserve your table

Thirsty Thursdays

Drink. Enjoy. Relax

Bring a friend and book a table at PerryZito on Thursday evening and get 2 for 1 from our cocktail menu!

Call 0161 785 5000 to reserve your table

Early Bird Dining

Arrive before 6pm!

Arrive before 6pm on a Friday and Saturday evening in PerryZito and get 20% off your food bill. There has never been a better reason to get started early!

Sunday Roast Collection

Rotisserie Chicken with all the trimmings.
Enjoy a juicy rotisserie chicken accompanied with all of the Sunday lunch trimmings, seasonal vegetables, chefs special roast potatoes, gravy and best of all, a big fat Yorkshire pudding each!
Half roast pack – serves up to 2 – £15.00
Full roast pack – serves up to 4 – £30.00
Collection times are between 1pm and 5pm. Bookings for Sunday must be received by the Thursday prior.

The PerryZito Story

The history behind our Italian food...

Perry Messina moved from Sicily to New York with his parents in 1912. Raised by a hardworking family, in a small trattoria in Hell’s Kitchen selling traditional home cooked Sicilian dishes and sweet confectionary. Times were hard and in 1920 when prohibition hit the family struggled to make ends meet. Perry was now a young adult and as his patents were growing older and their health beginning to fail, it was down to Perry to save the family business and provide for the family, it was then that Perry met Zito.

Tony Zito was an only child of a single mother, Rosalina Zito. Rosalina was the cousin of Lucky Luciano, a gunman for the Lower Manhattan gang. Without a Father to look after him, Lucky took Tony under his wing and gave him a job working as the boss of the Lower Manhattan’s Italian restaurant Luigi’s in Little Italy. Luigi’s had long since been a front for money laundering and after January 17th, 1920 the back rooms of Luigi’s became a speakeasy bar untouched by the local NYPD.

In early 1921, Perry borrowed money from the Irish Mob and unable to pay it back, he was in trouble. On advice from a friend, he went to Zito for help. Zito repaid his loan in return for a hand in the business. Over the next decade, Perry & Zito became firm friends. In 1932, in the midst of the Castellammarese War, a power struggle between the mob families, Zito decided to retire from mob life and partner with Perry full time in his now booming restaurant.

Perry & Zito worked together for many years, bringing high quality Sicilian Italian food infused with the spirit of New York to their loyal customers. Perry passed away in old age in 1982 with no family left behind aside from his best friend. Zito died shortly after but not before passing down the tricks of his trade to his children in order that they can carry on the Perry & Zito empire. We now bring this Pizza, Pasta, Grill experience to you.

Our Menu

Your table awaits...

Come along and join us at our brand new restaurant, PerryZito. You can expect a friendly, lively atmosphere and amazing food. Book your table now!

Download Our Menu & Book a Table

PerryZito at Smokes Park Hotel

Food, cocktails & friends

PerryZito is our brand new Italian fusion grill restaurant, serving an amazing range of premium hand stretched pizza’s, fresh rustic pasta dishes, mouth watering grill favourites, great cocktails, bottomless brunches and much more!

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